Community Corner

Girl Scout Cookie Booth Sales Begin This Weekend

Local troops raise money for activities.

Dying for some Thin Mints? Your wait is almost over. Starting this weekend, the troops in the Girl Scout Council of the Nation's Capital will be selling their famous cookies in booths all around the region, including Mount Vernon.

Booth sales will continue until March 28th, but your best chance of getting your favorite cookie is during the early selling period.

All cookies contain zero grams of transfats. Need a refresher on the cookies? Here they are (not all will necessarily be available at every sale):

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  • Samoa: The Samoa cookie has a hole in the middle, is covered with caramel and toasted coconut and striped with chocolate. It's also celebrating its 35th anniversary this year.
  • Do-Si-Do: Oatmeal sandwich cookie with peanut butter filling 
  • Tagalong: Peanut butter covered in chocolate
  • Thin Mint: Mint covered in chocolate
  • Trefoils: Shortbread
  • Lemon Chalet Cremes: Lemon sandwich cookie
  • Dulce de Leche
  • Thank U Berry Munch
GIRL SCOUT COOKIE SALES IN Mount Vernon THIS WEEKEND (LOCATION, FOLLOWED BY DAY AND TIME):

Michaels

7690 Richmond Highway

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Alexandria, VA 22309

 

Saturday, February 19 Troop 1808

9:00am - 12:30pm

 

Sunday, February 20 Troop 862

12:45pm - 4:15pm

 

Safeway 

8646 Richmond Highway

Alexandria, VA 22309

Saturday, February 19 Troop 4902 9:00am - 12:30pm Troop 849 12:45pm - 4:15pm Troop 849 4:30pm-8:00pm

 

Sunday, February 20 Troop 1899 9:00am - 12:30pm Troop 6400 12:45pm - 4:15pm Troop 6400 4:30pm-8:00pm

GIRL SCOUT COOKIE FUN FACTS:

  • Little Brownie bakes over 4,500,000 Thin Mints Girl Scout Cookies per day during peak baking times.
  • We make our own caramel for Samoas®. It‘s cooked the old fashion way in copper kettles to 234 degrees.
  • Do-si-dos® and Tagalongs® take 230,000 lbs. of peanut butter per week.
  • Peanut butter crème is deposited onto Do-si-do® cookies at the rate of 2800 per minute.
  • After exiting the oven, Thin Mints travel 300 feet on a conveyer belt to cool before being coated in the chocolate.
  • A rotary die shapes Trefoils. There are 300 identical Trefoil shapes engraved in one rotary die. The die rotates 17 times a minute equaling 5100 cookies a minute.
  • Samoas® go through a cooling tunnel at 40-50 degrees before chocolate is applied.
  • Do-si-dos® are wrapped at 64 packages per minute!


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